Mid-Autumn’s Little Pleasures At Crowne Plaza Changi Airport

Appreciate life’s little pleasures this Mid-Autumn with Crowne Plaza Changi Airport’s selection of mini snowskin and baked mooncakes. The hotel introduces a brand new repertoire of handmade mooncakes inspired by flavours and tastes which evoke feelings of happiness and relaxation. The mooncakes will be available at Lobby Lounge from 19 August – 19 September 2013.


With a delectably luscious truffle core, these mini snowskin mooncakes, inspired by popular drinks, ooze with intense flavour and enjoyment.

Orange Earl Grey with Chocolate Truffle
$58.00+ (Box of 7 pieces)
A hint of sweet zesty orange is infused in silky earl grey lotus paste creating an invigorating and comforting flavour. Couple that with a delicious milk chocolate truffle core and here we have a flavour that is contemporary and refreshing.

Green Tea with Champagne Truffle
$62.00+ (Box of 7 pieces)
A culmination of two ingredients from our bestselling flavours, Green Tea and Champagne. We have combined the best of both worlds in a single snowskin mooncake: lotus seed paste tinged with aromatic green tea and a luxurious, decadent truffle core filled with champagne infused white chocolate cream.

Lychee Martini
$62.00+ (Box of 7 pieces)
Enjoy a blissful moment and unwind with our Lychee Martini Snowskin Mooncake. One of our bars most loved cocktails; we have created a blend of sweet lychee lotus paste with small cranberry bits and an utterly irresistible ganache core which carries just the right amount of martini for an alcoholic perk-me-up.


Indulge in the region’s fruit royalty, Soursop and Durian. The yummy flavourful puree is wrapped in delightfully soft snowskin.

$58.00+ (Box of 7 pieces)
We present a royal treat for those who are lovers of this tropical fruit royalty. A brand new flavour that joins our line-up is our durian mini snowskin mooncakes. Each mooncake packs a punch with creamy durian paste boasting the distinctive rich and powerful flavour of the region’s king of fruits.

$58.00+ (Box of 7 pieces)
Are you craving for our velvety smooth soursop mini snowskin mooncake? Just imagine the tangy soursop pulp with indulgent soursop puree. The perennial favourite, returns to reign for yet another Mid-Autumn this year.

All snowskin mooncakes come in a box of 7 pieces. Mixed boxes are $62.00+.

The traditional baked mooncakes are priced at $58.00+ per box set (4 pieces) for the single yolk variety and $66.00+ per box set (4 pieces) for the double yolk variety.

Traditional White Lotus Seed Paste Mooncakes
Single Yolk $58.00+ (Box of 4) Double Yolk $66.00+ (Box of 4)
We will also offer delightfully golden brown Traditional White Lotus Seed Paste Mooncakes with Double or Single Yolk for those who prefer a more conventional Mid-Autumn selection of baked mooncakes.

Source = Crowne Plaza Changi Airport
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