THAI selects new Royal Silk Class Menu

THAI selects new Royal Silk Class Menu

THAI selects new Royal Silk Class Menu

THAI selects new Royal Silk Class Menu

Thai Airways International Public Company Limited (THAI) recently selected new menus that will be served in Royal Silk Class.

Mr. Chalermpon Kaewchinporn (second from left), THAI Vice President, Inflight Services Department, Mrs. Varangkana Luerojvong (third from left), Managing Director, THAI Catering, and THAI chefs developed and selected new inflight menus at THAI Catering, Suvarnabhumi Airport, which will be served in Royal Silk Class. THAI introduced its new Royal Silk Class service in September 2015 tailored to better meet passenger needs and preferences, which has proved highly favorable amongst its customers.

Source = THAI - Thai Airways International

One thought on “ THAI selects new Royal Silk Class Menu

  1. Beat Niklaus Hutter June 8, 2017 at 8:02 pm - Reply
    I I travelled on TG476 on 10Mar2017 and 26May2017 in Royal Silk Class from SYD to BKK and on both occasions I was very disappointed with the menu selection of your airline. Also the service was not to my expectation of a business class service. In one of the flights one had to request the drinks with the meal. I am looking forward to some improvements. Beat N Hutter

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